Glucosamine Sulfate
Glucosamine sulfate is a chemical found in the human body. It is used by the body to produce a variety of other chemicals that are involved in building tendons, ligaments, cartilage, and the thick fluid that surrounds joints.
Joints are cushioned by the fluid and cartilage that surround them. In some people with Osteoarthritis, the cartilage breaks down and becomes thin. This results in more joint friction, pain, and stiffness. Researchers think that taking glucosamine supplements may either increase the cartilage and fluid surrounding joints or help prevent breakdown of these substances, or maybe both.
The “sulfate” part of glucosamine sulfate is also important. Sulfate is needed by the body to produce cartilage. This is one reason why researchers believe that glucosamine sulfate might work better than other forms of glucosamine such as glucosamine hydrochloride or N-acetyl glucosamine. These other forms do not contain sulfate.
Glucosamine is a natural compound that is found in healthy cartilage. Glucosamine sulfate is a normal constituent of glycoaminoglycans in cartilage matrix and synovial fluid.
Available evidence from randomized controlled trials supports the use of glucosamine sulfate in the treatment of Osteoarthritis, particularly of the knee. It is believed that the sulfate moiety provides clinical benefit in the synovial fluid by strengthening cartilage and aiding glycosaminoglycan synthesis. If this hypothesis is confirmed, it would mean that only the glucosamine sulfate form is effective and non-sulfated glucosamine forms are not effective.
Glucosamine sulfate can improve pain and movement in knees affected by Osteoarthritis. There is evidence that glucosamine sulfate may actually keep the joint problems from getting worse. Other pain relievers can reduce the pain but do not prevent the disease from slowly destroying more of the joint.
Our ingredient is corn-derived, 100% vegan glucosamine. All ingredients are plant and mineral-based. Most other glucosamine products on the market today are produced from animal sources; mainly from the outer skeletons of shellfish, which may cause allergic reactions in those with shellfish allergies, or a possible worsening of asthma symptoms.
The body produces glucosamine naturally, and is necessary for normal joint health. Glucosamine is required by the body to build and maintain healthy tendons, cartilage, and ligaments.
Our Vegan Glucosamine is perfect for senior citizens, weekend athletes, or anyone seeking additional nutritional support for cartilage and joints. It is perfect for vegans, vegetarians or people with shellfish allergies who would also like to benefit from glucosamine.
In order to provide peace-of-mind to our consumers, our products have been certified as 100% Vegan.